One more photo left celebrating the food we ate in New Zealand.

We started every day of the trip with a delicious stack of fried eggs and bacon cooked on the BBQ. In this case we also added in previous night’s roast pumpkin, some cherry tomatoes and onion, all cooked on the BBQ.

Very quick, easy and delicious, and not once did we hear grumbles from non-paleo travel companions that they were missing the obligatory slice of bread etc. You just can’t go wrong with bacon…